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01202 849691

Date
31 May 2016

arena4finance is proud to partner with the Association of Public Service Excellence to offer this NEW one day skills development event

How to make a profit from restaurants, cafeterias and events in the Public Sector.

arena4finance is delighted to partner with the Association of Public Service Excellence (APSE), to offer this NEW one day skills development event to all those within the public sector catering service who manage commercial catering operations.

This course will enable food service managers and supervisors to focus on how to plan and manage commercial catering operations including events and banqueting to drive a surplus.

The sessions will be delivered by Debra Adams from arena4finance supported by Jan Kennedy from APSE.

Debra Adams is the Head Trainer for arena4finance and has been delivering courses for APSE for the past three years. She has a background in Catering Management and is a qualified accountant.

The course content has been designed to be highly interactive focusing on providing participants with the following skills:

Costing events and one off hospitality activities

Using standard costs for forecasting

Setting selling prices and producing quotations

Use Revenue Management techniques for food and beverage operations

Use menu engineering techniques to manage product profitability

Calculating the breakeven point and planning for profit

Use and interpret key performance indicators

Post event monitoring and variance analysis

This course is part of a series of courses offered by arena4finance to APSE members.

To book your place click here